1 Mash the avocado and chop the fresh parsley.

2 Melt the coconut oil and add all ingredients together then blend them well.

Voilà, now you have a delicious and easy to make dip.

Consume with love!

The post Vegan avocado dip appeared first on Tasty Blossom.

1 Wash the beans well from the can. Put it in the blender with the chopped onion and garlic.

2 Blend the ingredients. Then add 2-3 tbsp. butter / olive oil and salt to taste. Blend again until smooth mixture.

Consume with love.

The post Red kidney bean dip appeared first on Tasty Blossom.

1 Put the olives in a blender and add 2-3 tablespoons of olive oil / butter (per personal taste). Put some parsley leaves and a pinch of salt (to taste). Blend it until it becomes a smooth mixture.

2 Store the mixture in a glass jar in the refrigerator.

Consume with Love!

The post Tasty vegan olive dip appeared first on Tasty Blossom.